High sensitivity detection of H2O2 and glucose based on carbon quantum dots-catalyzed 3, 3′, 5, 5′-tetramethylbenzidine oxidation
Chunling Yuan, Xiu Qin, Yuanjin Xu, Qingqing Jing, Rui Shi, Yilin Wang
Topics & Concepts
ChemistryDetection limitAbsorbanceCatalysisFructoseQuantum yieldAscorbic acidNuclear chemistryCatalytic oxidationInorganic chemistryFluorescenceChromatographyOrganic chemistryFood sciencePhysicsQuantum mechanicsAdvanced Nanomaterials in CatalysisElectrochemical sensors and biosensorsAdvanced biosensing and bioanalysis techniques