Starch-lipid complexes and their application: A review
Binran Zhou, Ning Chen, Yuewei Wu, Xiangyuan Peng, Kaijie Han, Zengren Chen, Mengjie Xu, Xia Liu
Topics & Concepts
StarchChemistryFood scienceFood composition and propertiesPolysaccharides Composition and ApplicationsMicroencapsulation and Drying Processes