Soft and elastic silver nanoparticle-cellulose sponge as fresh-keeping packaging to protect strawberries from physical damage and microbial invasion
Dongyang Zhang, Jiaxin Yang, En-Jiang Liu, Run-Ze Hu, Xiaohui Yao, Tao Chen, Wei-Guo Zhao, Li Liu, Yujie Fu
Topics & Concepts
Silver nanoparticleCelluloseFood scienceStaphylococcus aureusSpongeFood packagingAntifungalMaterials scienceChemistryComposite materialNanoparticleMicrobiologyBacteriaNanotechnologyBiologyBotanyOrganic chemistryGeneticsNanocomposite Films for Food PackagingPostharvest Quality and Shelf Life ManagementAdvanced Cellulose Research Studies