Sustainable production of Origanum syriacum L. using fish effluents improved plant growth, yield, and essential oil composition
Fahad Kimera, Hani Sewilam, Walid M. Fouad, Ashraf Suloma
Abstract
-Cymene (10.75% - CT, 6.38% - FT) and γ-Terpinene (5.06% - CT, 8.49% - FT) for the first and second cut respectively. The importance of these major chemical components stems from their use in both the food and pharmaceutical industries.
Topics & Concepts
Essential oilAquaponicsCarvacrolIrrigationEffluentEnvironmental scienceOriganumCropAgronomyCompletely randomized designHorticultureMathematicsBiologyAquacultureFish <Actinopterygii>BotanyEnvironmental engineeringFisheryAquaculture Nutrition and GrowthInnovations in Aquaponics and Hydroponics SystemsEssential Oils and Antimicrobial Activity