Extension services can promote pasture restoration: Evidence from Brazil’s low carbon agriculture plan
Arthur Bragança, Peter Newton, Avery Cohn, Juliano Assunção, Cristiane Edna Camboim, Diego de Faveri Pereira Lima, Barbara Farinelli, Viviana Maria Eugenia Perego, Mateus Tavares, Janei Resende, Sidney de Medeiros, Timothy D. Searchinger
Abstract
Innovation and improved practices in the livestock sector represent key opportunities tomeet global climate goals. This paper provides evidence that extension services can pro-mote pasture restoration in cattle ranching in Brazil. We use a randomized controlledtrial implemented in the context of the ABC Cerrado (a large-scale program launched in2014 aimed at fostering technology adoption through a combination of training andtechnical assistance) to examine the effects of different types of extension on agriculturalpractices, input use, and productivity. Providing technical assistance to previously trainedproducers promoted pasture restoration, induced farmers to use inputs more intensively,helped them to improve their management and soil conservation practices, and substan-tially increased revenues. A cost–benefit calculation indicates that US$1 invested in theABC Cerrado program increased profits by US$1.08 to $1.45. Incorporating carbonsavings amplifies this return considerably.