Advancing Sustainable Food Packaging: the Role of Green Nanomaterials in Enhancing Barrier Properties
Great Iruoghene Edo, Alice Njolke Mafe, Ali B.M. Ali, Patrick Othuke Akpoghelie, Emad Yousif, Endurance Fegor Isoje, Ufuoma Augustina Igbuku, Khalid Zainulabdeen, Joseph Oghenewogaga Owheruo, Arthur Efeoghene Athan Essaghah, Huzaifa Umar, Dina S. Ahmed, Ahmed A. Al‐Amiery
Topics & Concepts
BusinessFood packagingNanotechnologyMaterials scienceFood scienceChemistryNanocomposite Films for Food PackagingMicroplastics and Plastic PollutionNanoparticles: synthesis and applications