In Vitro Probiotic Characterization of Yeasts with their Postbiotics' Antioxidant Activity and Biofilm Inhibition Capacity
Furkan Aydın, Yeşim Aktepe, Halil İbrahim Kahve, İbrahim Çakır
Topics & Concepts
ProbioticMicrobiologyListeria monocytogenesBiologySaccharomyces boulardiiStaphylococcus aureusTorulaspora delbrueckiiKluyveromyces lactisLactobacillusPseudomonas aeruginosaFood scienceDebaryomyces hanseniiYeastBiofilmFermentationSaccharomyces cerevisiaeSaccharomycesBacteriaBiochemistryGeneticsEnterobacteriaceae and Cronobacter ResearchMicrobial Metabolites in Food BiotechnologyProbiotics and Fermented Foods