Human Health Risk Assessment of Heavy Metals Through the Consumption of Common Foodstuffs Collected from Two Divisional Cities of Bangladesh
H. M. Zakir, Quazi Forhad Quadir, M.Z.I. Mollah
Topics & Concepts
ToxicologyHazard quotientSpinachPer capitaAcceptable daily intakeHuman healthConsumption (sociology)Heavy metalsEnvironmental healthGeographyFood scienceAnimal scienceBiologyChemistryMedicinePopulationEnvironmental chemistryAgronomySocial scienceEcologySociologyPesticideHeavy metals in environmentHeavy Metals in PlantsRadioactivity and Radon Measurements