Red seaweeds strengthening the nexus between nutrition and health: phytochemical characterization and bioactive properties of Grateloupia turuturu and Porphyra umbilicalis extracts

João Ferreira, Anja Hartmann, Carlos Martins‐Gomes, Fernando M. Nunes, Eliana B. Souto, Dario L. Santos, Helena Abreu, Rui Pereira, Mário Pacheco, Isabel Gaivão, Amélia M. Silva