Biodegradable active food packaging structures based on hybrid cross-linked electrospun polyvinyl alcohol fibers containing essential oils and their application in the preservation of chicken breast fillets
Gülden Gökşen, María José Fabra, A. Pérez-Cataluña, H. İbrahim Ekiz, Glòria Sánchez, Amparo López‐Rubio
Topics & Concepts
Polyvinyl alcoholActive packagingCitric acidElectrospinningMaterials scienceChemical engineeringFood packagingFood scienceChemistryThermal stabilityShelf lifeRosmarinusOrganic chemistryComposite materialPolymerEssential oilEngineeringElectrospun Nanofibers in Biomedical ApplicationsNanocomposite Films for Food PackagingAdvanced Sensor and Energy Harvesting Materials