Biochemical markers for low glycemic index and approaches to alter starch digestibility in rice
Awadhesh Kumar, Upasana Sahoo, Milan Kumar Lal, Rahul Kumar Tiwari, Sangram K. Lenka, Nihar Ranjan Singh, Om Prakash Gupta, Rameswar Prasad Sah, Srigopal Sharma
Topics & Concepts
StarchAmyloseAmylopectinGlycemic indexFood sciencePostprandialResistant starchChemistryGlycemicPullulanaseAmylaseRetrogradation (starch)BiochemistryInsulinBiologyEnzymeBiotechnologyFood composition and propertiesGABA and Rice ResearchMicrobial Metabolites in Food Biotechnology