Fabrication of thermally and mechanically stable superhydrophobic coatings for cellulose-based substrates with natural and edible ingredients for food applications
Taoran Wang, Yanyun Zhao
Topics & Concepts
FabricationCelluloseMaterials scienceNanotechnologyFood packagingChemical engineeringChemistryOrganic chemistryFood sciencePathologyAlternative medicineMedicineEngineeringSurface Modification and SuperhydrophobicityElectrohydrodynamics and Fluid DynamicsElectrospun Nanofibers in Biomedical Applications