Quality by Design in optimizing the extraction of (poly)phenolic compounds from Vaccinium myrtillus berries
Luca Marzullo, Oleksandr Ochkur, Serena Orlandini, Lapo Renai, Roberto Gotti, Oleh Коshovyi, Sandra Furlanetto, Massimo Del Bubba
Topics & Concepts
ChemistryExtraction (chemistry)DPPHVaccinium myrtillusChromatographySolventPolyphenolMethanolAcetoneBilberryCentral composite designResponse surface methodologyAntioxidantOrganic chemistryBotanyFood scienceBiologyPhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityPhytochemistry and Biological Activities