Changes in the activity of proline-metabolising enzymes is associated with increased cultivar-dependent chilling tolerance in mangos, in response to pre-storage melatonin application
Renu Bhardwaj, Sunil Pareek, Gustavo A. González‐Aguilar, J. Abraham Domínguez‐Ávila
Topics & Concepts
ProlineCultivarProline dehydrogenasePostharvestRespiration rateTitratable acidBiologyHorticultureChemistryRespirationBotanyBiochemistryAmino acidPostharvest Quality and Shelf Life ManagementPlant Physiology and Cultivation StudiesHorticultural and Viticultural Research