Salting-out assisted solvent extraction of L (+) lactic acid obtained after fermentation of sugarcane bagasse hydrolysate
Pratibha Baral, Anushka Pundir, Akhilesh Kumar Kurmi, Raghuvir Singh, Vinod Kumar, Deepti Agrawal
Topics & Concepts
Lactic acidBagasseChemistryExtraction (chemistry)FermentationSalting outHydrolysateChromatographyAmmonium sulfateEthyl acetateAcetoneSolventFood scienceOrganic chemistryPulp and paper industryHydrolysisBacteriaAqueous solutionGeneticsEngineeringBiologyBiofuel production and bioconversionMicrobial Metabolic Engineering and BioproductionCatalysis for Biomass Conversion