Frankincense vinegar-processing improves the absorption of boswellic acids by regulating bile acid metabolism
Shitao Peng, Zhiqian Song, Chun Wang, Dongrui Liang, Xiaoying Wan, Zhenli Liu, Aiping Lü, Zhangchi Ning
Topics & Concepts
Bile acidChemistryBioavailabilityMultidrug resistance-associated protein 2Downregulation and upregulationPregnane X receptorBiochemistryMetabolismPharmacologyUrsodeoxycholic acidNuclear receptorBiologyTransporterATP-binding cassette transporterGeneTranscription factorPharmacological Effects of Medicinal PlantsCurcumin's Biomedical ApplicationsNatural product bioactivities and synthesis