Inactivation of Listeria monocytogenes and Escherichia coli O157:H7 inoculated on fresh-cut romaine lettuce by peanut skin extract/benzethonium chloride emulsion washing
Chaehun Lee, Ji‐Hoon Kang, Hyuk‐Je Woo, Kyung Bin Song
Topics & Concepts
Listeria monocytogenesSodium hypochloriteEscherichia coliHand sanitizerChlorineChemistryFood scienceInoculationSalmonellaBacteriaSodiumMicrobiologyBiologyHorticultureBiochemistryGeneticsOrganic chemistryGeneListeria monocytogenes in Food SafetyFood Safety and HygieneCoconut Research and Applications