The effect of thermal pasteurization, freeze-drying, and gamma irradiation on donor human milk
Katherine Blackshaw, Jiadai Wu, Nicholas Proschogo, Justin Davies, Daniel T. Oldfield, Aaron Schindeler, Richard B. Banati, Fariba Dehghani, Peter Valtchev
Topics & Concepts
PasteurizationIrradiationFood scienceShelf lifeChemistryFood preservationMoistureLipid oxidationChromatographyGamma irradiationFreeze-dryingAntioxidantBiochemistryPhysicsOrganic chemistryNuclear physicsInfant Nutrition and HealthBreastfeeding Practices and InfluencesViral gastroenteritis research and epidemiology