Litcius/Paper detail

Myofibrillar protein aggregate evolution regulates interfacial adsorption behavior to maintain long-term stability of high internal phase Pickering emulsions

Jiaqi Zhao, Ruren Li, Futong Song, Mingying Du, Zhifu Liu, Liangyan Rong

2024Food Hydrocolloids18 citationsDOI

Topics & Concepts

MyofibrilAdsorptionAggregate (composite)Term (time)Pickering emulsionPhase (matter)ChemistryEmulsionChemical engineeringProtein aggregationMaterials scienceNanotechnologyBiochemistryEngineeringOrganic chemistryPhysicsQuantum mechanicsProteins in Food SystemsPickering emulsions and particle stabilizationFood Chemistry and Fat Analysis
Myofibrillar protein aggregate evolution regulates interfacial adsorption behavior to maintain long-term stability of high internal phase Pickering emulsions | Litcius