Polyvinyl Alcohol/Chitosan Nanofiber-Based Films Incorporated with Barberry Anthocyanin-Loaded CO-MOF as Multifunctional Performance for Red Meat Sample Packaging
Seyyed Mohammad Ali Noori, Arezou Khezerlou, Mohammad Hashemi, Mahmood Alizadeh Sani, Solmaz Firoozy, Faramarz Khodaian, Shiva Adibi, Mahshid Naghashpour, Milad Tavassoli
Topics & Concepts
Polyvinyl alcoholChitosanMaterials scienceAnthocyaninNanofiberChemical engineeringComposite materialChemistryFood scienceEngineeringNanocomposite Films for Food PackagingMeat and Animal Product QualityAdvanced Chemical Sensor Technologies