Preparation and characterization of k-carrageenan/konjac glucomannan/TiO2 nanocomposite film with efficient anti-fungal activity and its application in strawberry preservation
Nuo Duan, Qian Li, Xiangyi Meng, Zhouping Wang, Shijia Wu
Topics & Concepts
CarrageenanNanocompositeGlucomannanCharacterization (materials science)ChemistryMaterials scienceChemical engineeringNanotechnologyFood scienceEngineeringNanocomposite Films for Food PackagingNanoparticles: synthesis and applicationsSeaweed-derived Bioactive Compounds