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Water sorption and glass-to-rubber transition of amorphous sugar matrices, vacuum foam- and spray-dried from alcohols

Koji Takeda, Shinta Miyazaki, Takashi Okamoto, Hiroyuki Imanaka, Naoyuki Ishida, Koreyoshi Imamura

2023Journal of Food Engineering11 citationsDOI

Topics & Concepts

SorptionAmorphous solidGlass transitionSugarSpray dryingChemistryAqueous solutionSolventTrehaloseWater activityChemical engineeringFreeze-dryingOrganic chemistryChromatographyWater contentPolymerEngineeringAdsorptionGeotechnical engineeringMicroencapsulation and Drying ProcessesPolysaccharides Composition and ApplicationsPolymer Foaming and Composites
Water sorption and glass-to-rubber transition of amorphous sugar matrices, vacuum foam- and spray-dried from alcohols | Litcius