Development and characterization of soybean protein isolate and fucoidan nanoparticles for curcumin encapsulation
Lihong Fan, Yuqing Lu, Xiao–kun Ouyang, Junhong Ling
Topics & Concepts
FucoidanNanoparticleCurcuminChemistryFourier transform infrared spectroscopyChemical engineeringPolysaccharideDynamic light scatteringSolubilityNanocapsulesAqueous solutionDrug deliveryTransmission electron microscopyNanotechnologyMaterials scienceOrganic chemistryBiochemistryEngineeringCurcumin's Biomedical ApplicationsSeaweed-derived Bioactive CompoundsProteins in Food Systems