Mitigation of chromium (VI) toxicity by additional sulfur in some vegetable crops involves glutathione and hydrogen sulfide
Bishwajit Kumar Kushwaha, Vijay Pratap Singh
Topics & Concepts
GlutathioneSodium hydrosulfideChemistryHexavalent chromiumToxicityButhionine sulfoximineLipid peroxidationChromiumAntioxidantBiochemistryHypotaurineHydrogen peroxideHydrogen sulfideSulfurEnzymeOrganic chemistryAmino acidTaurineChromium effects and bioremediationArsenic contamination and mitigationPlant Stress Responses and Tolerance