Physicochemical, structural and functional properties of pomelo peel pectin extracted by combination of pulsed electric field and cellulase hydrolysis
Wenhong Gao, Jiajing Liu, Peilin Zhang, Xin‐An Zeng, Zhong Han, Yongxin Teng
Topics & Concepts
CellulasePectinHydrolysisChemistryCelluloseElectric fieldChemical engineeringFood scienceOrganic chemistryEngineeringQuantum mechanicsPhysicsPolysaccharides and Plant Cell WallsFreezing and Crystallization ProcessesMagnetic and Electromagnetic Effects