Litcius/Paper detail

Enhancing the compost maturation of deer manure and corn straw by supplementation via black liquor

Shijun Pan, Gang Wang, Yide Fan, Xiqing Wang, Juan Liu, Mingzhu Guo, Huan Chen, Sitong Zhang, Guang Chen

2023Heliyon16 citationsDOIOpen Access PDF

Abstract

, which have the catalase and oxidase activity, has been significantly increased. The enzymatic activity of alkaline phosphatase, catalase, peroxidase and invertase was 40 mg/(g·24h), 6.5 mg/(g·20 min), 13 100 mg/(g·24h), and 6100 mg/(g·24h) respectively at day 18. Humic acid and fulvic acid concentration was 12 g/kg and 11 g/kg which is higher than that of the treatments of no black liquor inoculation. The results suggested that black liquor inoculation was beneficial to indigenous microorganisms reproduce efficiently, then the secretion of enzymes related to cellulose, hemicellulose, and lipid hydrolysis, and the formation of humic substances.

Topics & Concepts

ChemistryCompostCatalaseInoculationCorn steep liquorStrawHumusFood scienceBlack liquorManureHumic acidCelluloseFermentationLigninAgronomyBiochemistryHorticultureEnzymeBiologyOrganic chemistryFertilizerInorganic chemistryEcologySoil waterComposting and Vermicomposting TechniquesBiofuel production and bioconversionEnzyme-mediated dye degradation