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Peel essential oil content and constituent variations and antioxidant activity of grapefruit (Citrus × paradisi var. red blush) during color change stages

Askar Ghani, Saeideh Mohtashami, Salma Jamalian

2021Journal of Food Measurement & Characterization24 citationsDOI

Topics & Concepts

Citrus paradisiEssential oilChemistryFood scienceLimoneneHorticultureFlavonolsBotanyPhytochemicalPolyphenolTanninAntioxidantRutaceaeBiologyBiochemistryPhytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityZiziphus Jujuba Studies and Applications
Peel essential oil content and constituent variations and antioxidant activity of grapefruit (Citrus × paradisi var. red blush) during color change stages | Litcius