Assessing the potential of waste activated sludge and food waste co-fermentation for carboxylic acids production
C. Vidal-Antich, N. Perez-Esteban, Sergi Astals, Miriam Peces, J. Mata‐Álvarez, J. Dosta
Topics & Concepts
FermentationAlkalinityChemistryHydrolysisButyric acidFood scienceAcetic acidActivated sludgeLactic acidMixed acid fermentationFood wasteLactic acid fermentationWaste managementBiochemistryWastewaterOrganic chemistryBacteriaBiologyGeneticsEngineeringAnaerobic Digestion and Biogas ProductionMicrobial Metabolic Engineering and BioproductionWastewater Treatment and Nitrogen Removal