Circulating polyunsaturated fatty acids, fish oil supplementation, and risk of incident dementia: a prospective cohort study of 440,750 participants
Yu He, Shu‐Yi Huang, Hui-Fu Wang, Wei Zhang, Yue‐Ting Deng, Ya-Ru Zhang, Qiang Dong, Jianfeng Feng, Wei Cheng, Jin‐Tai Yu
Topics & Concepts
Fish oilPolyunsaturated fatty acidDementiaCohortProspective cohort studyFish <Actinopterygii>MedicinePhysiologyEnvironmental healthInternal medicineFisheryChemistryBiologyFatty acidBiochemistryDiseaseFatty Acid Research and HealthDiet and metabolism studiesFolate and B Vitamins Research