Discrimination of different oil types and adulterated safflower seed oil based on electronic nose combined with gas chromatography-ion mobility spectrometry
Lu Han, Min Chen, Yiting Li, Shasha Wu, Li Zhang, Kang Tu, Leiqing Pan, Jie Wu, Lijun Song
Topics & Concepts
Electronic noseSunflower oilChemistryGas chromatography–mass spectrometryPrincipal component analysisEdible oilFood scienceLinear discriminant analysisChromatographyGas chromatographyIon-mobility spectrometryMass spectrometryMathematicsArtificial intelligenceComputer scienceStatisticsAdvanced Chemical Sensor TechnologiesSpectroscopy and Chemometric AnalysesAnalytical Chemistry and Chromatography