Assessment of the mixotrophic production of Chlorella vulgaris using milk whey as a nutrient source
Ana Sánchez‐Zurano, Silvia Villaró‐Cos, Marco Ciardi, F. G. Acién-Fernández, J.M. Fernández‐Sevilla, Tomás Lafarga
Topics & Concepts
Chlorella vulgarisFood scienceMixotrophNutrientBiomass (ecology)MesophileChemistryBiologyAgronomyBotanyAlgaeHeterotrophBacteriaOrganic chemistryGeneticsAlgal biology and biofuel production