Adventitious root cultures of Decalepis salicifolia for the production of 2-hydroxy-4-methoxybenzaldehyde, a vanillin isomer flavor metabolite
Vereena Rodrigues, Amit Kumar, Kamasamudra N. Prabhu, V.S. Pragadheesh, Ashutosh K. Shukla, Velusamy Sundaresan
Topics & Concepts
VanillinKinetinHorticultureMurashige and Skoog mediumAcetic acidBotanyChemistryBiologyFood scienceExplant cultureIn vitroBiochemistryBiochemical and biochemical processesAllelopathy and phytotoxic interactionsGABA and Rice Research