Comparative effects of different potassium sources on soluble sugars and organic acids in tomato
Kongjie Wu, Chengxiao Hu, Jing Wang, Jingdan Guo, Xuecheng Sun, Qiling Tan, Xiaohu Zhao, Songwei Wu
Topics & Concepts
SugarSucroseMalic acidChemistryFructoseTitratable acidCitric acidFlavorOrganic acidPotassiumBiochemistryFood scienceGluconic acidEnzymeMetabolismOrganic chemistryPlant nutrient uptake and metabolismPlant Physiology and Cultivation StudiesPlant Molecular Biology Research