Exploring sustainable aquaculture development using a nutrition-sensitive approach
Alon Shepon, Jessica A. Gephart, Christopher D. Golden, Patrik J. G. Henriksson, Robert C. Jones, J. Zachary Koehn, Gidon Eshel
Topics & Concepts
AquacultureEnvironmental scienceEnvironmental impact assessmentMicronutrientSustainabilityNutrientBusinessNatural resource economicsFisheryBiologyEcologyFish <Actinopterygii>Organic chemistryEconomicsChemistryAquaculture Nutrition and GrowthChild Nutrition and Water Access