Aquaculture waste as food for amphipods: the case of Gammarus insensibilis in marsh ponds from southern Spain
Pablo Jiménez‐Prada, Ismael Hachero‐Cruzado, José M. Guerra‐García
Topics & Concepts
BiologyAquacultureDetritusTrophic levelFisheryPhytoplanktonMarshEicosapentaenoic acidContext (archaeology)EcologyDocosahexaenoic acidFatty acidPolyunsaturated fatty acidNutrientFish <Actinopterygii>BiochemistryPaleontologyWetlandMarine Bivalve and Aquaculture StudiesAquaculture Nutrition and GrowthAquatic Invertebrate Ecology and Behavior