Litcius/Paper detail

Janus nanoparticles synthesized from hydrophobic carbon dots and carboxymethyl cellulose: Novel antimicrobial additives for fresh food applications

Roghayieh Razavi, Hossein Tajik, Rahim Molaei, David Julian McClements, Mehran Moradi

2024Food Bioscience16 citationsDOI

Topics & Concepts

Carboxymethyl celluloseAntimicrobialChemistryNanoparticleCelluloseJanusNanotechnologyOrganic chemistryMaterials scienceSodiumCarbon and Quantum Dots ApplicationsPickering emulsions and particle stabilizationAlgal biology and biofuel production
Janus nanoparticles synthesized from hydrophobic carbon dots and carboxymethyl cellulose: Novel antimicrobial additives for fresh food applications | Litcius