Evaluation of consumer safety of Polish honey—the content of Cd and Pb in multifloral, monofloral and honeydew honeys
Anna Winiarska‐Mieczan, Barbara Wargocka, Karolina Jachimowicz-Rogowska, Ewa Baranowska‐Wójcik, Katarzyna Kwiatkowska, Małgorzata Kwiecień
Topics & Concepts
HoneydewDandelionFood scienceRapeseedChemistryCadmiumConsumer safetyHorticultureBiologyMathematicsMedicineTraditional Chinese medicineStatisticsOrganic chemistryAlternative medicinePathologyHeavy Metals in PlantsBee Products Chemical AnalysisMeat and Animal Product Quality