Effects of cinnamon essential oil-loaded Pickering emulsion on the structure, properties and application of chayote tuber starch-based composite films
Hejun Wu, Jie Wang, Ting Li, Yuxiao Lei, Peng Lu, Jiaqi Chang, Shasha Li, Xiangyang Yuan, Man Zhou, Zhiqing Zhang
Topics & Concepts
StarchComposite numberEmulsionPectinMaterials sciencePickering emulsionUltimate tensile strengthShelf lifeFood packagingFourier transform infrared spectroscopyChemical engineeringFood scienceChemistryComposite materialOrganic chemistryEngineeringNanocomposite Films for Food Packagingbiodegradable polymer synthesis and propertiesPolysaccharides Composition and Applications