Dynamics of Phyllosphere Microbiota and Chemical Parameters at Various Growth Stages and Their Contribution to Anaerobic Fermentation of <i>Pennisetum giganteum</i>
Jie Zhao, Hao-Peng Liu, Xuejing Yin, Zhihao Dong, Siran Wang, Junfeng Li, Tao Shao
Abstract
The phyllosphere microbiota consists of various and complex microbes, including bacteria with crucial relevance to the quality and safety of fermented food and feed. It initially derives from soil and becomes specific to its host after interaction with plants and climate.
Topics & Concepts
PhyllospherePennisetumBiologyDynamics (music)FermentationEcologyBiotechnologyFood scienceBotanyBacteriaGeneticsPhysicsAcousticsMicrobial Metabolites in Food BiotechnologyBiofuel production and bioconversionSeed and Plant Biochemistry