Hydrogen assisted technologies in food processing, preservation and safety: A comprehensive review
Ubaida Akbar, Md Sabir Ahmed Mondol, Gholamreza Abdi, Kshirod Kumar Dash, Shafat Ahmad Khan, Aamir Hussain Dar
Topics & Concepts
Food safetyRisk analysis (engineering)BusinessComputer scienceBiochemical engineeringFood scienceChemistryEngineeringHydrogen's biological and therapeutic effects