GC-MS and LC-ESI-MS analysis of biologically active fractions from Verbascum letourneuxii; efficient protocol for in vitro propagation
Mai M. Farid, Alia Y. Ragheb, Mona El-Shabrawy, Mona M. Marzouk, Sameh R. Hussein, Ahmed A. F. Soliman, Hussein Taha, Salwa A. Kawashty
Topics & Concepts
Ethyl acetateDiethyl etherChloroformChemistryAscorbic acidDPPHEtherMethanolChromatographyScrophulariaceaeAntioxidantOrganic chemistryBotanyBiologyFood sciencePhytochemistry and Biological ActivitiesPhytochemistry and Bioactive CompoundsEssential Oils and Antimicrobial Activity