Study on aroma-profile, key odorants and ontogenetic variability of black turmeric (Curcuma caesia Roxb.) essential oil: An aroma perspective
Bhaskar Protim Mahanta, Doulat Lahon, Dhanmoni Kalita, Mohan Lal, Saikat Haldar
Topics & Concepts
AromaRhizomeEssential oilCurcumaEucalyptolBiologyCamphorFood scienceBotanyHorticultureChemistryOrganic chemistryEssential Oils and Antimicrobial ActivityPhytochemicals and Antioxidant ActivitiesOlfactory and Sensory Function Studies