NMR-based metabolomics analysis of Calabrian citrus fruit juices and its application to industrial process quality control
Rosachiara A. Salvino, Maria Francesca Colella, Giuseppina De Luca
Topics & Concepts
Orange (colour)ChemistryOrange juiceMetabolomicsCitrus × sinensisProton NMRHeteronuclear moleculeFood scienceChromatographyNuclear magnetic resonance spectroscopyAnalytical Chemistry (journal)Organic chemistryMetabolomics and Mass Spectrometry StudiesSpectroscopy and Chemometric AnalysesPhytochemicals and Antioxidant Activities