Litcius/Paper detail

Miniaturization of Spectrophotometric Methods to Determine Reducing Sugars, Total Starch and Soluble Proteins in Wheat-Based Products

Verônica Simões de Borba, Andressa Cunha Lemos, Marcy Heli Paiva Rodrigues, Victória Marques Gropelli, Maristela Barnes Rodrigues Cerqueira, Eliana Badiale–Furlong

2022Food Analytical Methods21 citationsDOI

Topics & Concepts

StarchChemistryMiniaturizationFood scienceChromatographyMaterials scienceNanotechnologyAnalytical Chemistry and ChromatographySpectroscopy and Chemometric AnalysesFood composition and properties