Characterization of Four <i>Piper</i> Essential Oils (GC/MS and ATR-IR) Coupled to Chemometrics and Their anti-<i>Helicobacter pylori</i> Activity
Eman Al‐Sayed, Haidy A. Gad, Dina M. El‐Kersh
Abstract
infection.
Topics & Concepts
PiperPepperEssential oilChemistryEugenolTraditional medicineSabineneLimoneneFood scienceAntimicrobialMyrceneMonoterpeneBotanyChromatographyBiologyOrganic chemistryMedicinePiperaceae Chemical and Biological StudiesEssential Oils and Antimicrobial ActivityOlfactory and Sensory Function Studies