Development of a sensor-based fluorescent method for quality evaluation of used frying oils
Haiyang Gu, Yining Dong, Shuangjie Zhu, Xingyi Huang, Yanhui Sun, Quansheng Chen
Topics & Concepts
FluorescencePrincipal component analysisSupport vector machineBiological systemSample (material)Set (abstract data type)ChemistryFluorescence spectroscopyPattern recognition (psychology)Computer scienceArtificial intelligenceChromatographyAnalytical Chemistry (journal)BiologyProgramming languagePhysicsQuantum mechanicsAdvanced Chemical Sensor TechnologiesSpectroscopy and Chemometric AnalysesWater Quality Monitoring and Analysis