Valorization and upgrading of the nutritional value of seaweed and seaweed waste using the marine fungi Paradendryphiella salina to produce mycoprotein
Catalina Landeta-Salgado, Rosa Muñoz, Adriana Blanco, María Elena Lienqueo
Topics & Concepts
Macrocystis pyriferaFood scienceFermentationBiomass (ecology)AlgaeChemistryMarine fungiBotanyBiologyAgronomySeaweed-derived Bioactive CompoundsAlgal biology and biofuel productionProtein Hydrolysis and Bioactive Peptides