Encapsulating probiotics in novel resistant starch wall material for production of rice flour extrudates
Bilal Ahmad Ashwar, Asir Gani, Asir Gani, Adil Gani, Adil Gani, Mudasir Ahmad, Asima Sajad Shah
Topics & Concepts
Food scienceExtrusionAmyloseDie swellAbsorption of waterResistant starchRetrogradation (starch)ChemistryRice flourStarchMaterials scienceComposite materialRaw materialOrganic chemistryFood composition and propertiesMicrobial Metabolites in Food BiotechnologyPolysaccharides Composition and Applications