Bimodal single-atom iron nanozyme biosensor for volatile amine and food freshness detection
Guangchun Song, Zedong Zhang, Marie‐Laure Fauconnier, Cheng Li, Li Chen, Xiaochun Zheng, Dequan Zhang, Dequan Zhang
Topics & Concepts
Food spoilageFluorescenceBiosensorMeat spoilageChemistryDetection limitLinear rangeChromatographyBiochemistryBacteriaPhysicsQuantum mechanicsBiologyGeneticsAdvanced Nanomaterials in CatalysisAdvanced biosensing and bioanalysis techniquesBiosensors and Analytical Detection