Cupuaçu (Theobroma grandiflorum): A Multifunctional Amazonian Fruit with Extensive Benefits
Carlos Vinicius Azevedo da Silva, Zeca Manuel Salimo, Thalisson Amorim de Souza, David E Reyes, Milena Costa Bassicheto, Lívia Soman de Medeiros, Marco Aurélio Sartim, Josiane Celerino de Carvalho, José Francisco de Carvalho Gonçalves, Wuelton Marcelo Monteiro, Josean Fechine Tavares, Gisely Cardoso de Melo, Felipe M. A. da Silva, Giovana A. Bataglion, Héctor H. F. Koolen
Topics & Concepts
TheobromaSustainabilityAmazon rainforestArecaceaeBiomeBiodiversityAromaProductivityAgroforestryBiologyBiotechnologyGeographyBotanyEcologyFood sciencePalmEcosystemMacroeconomicsQuantum mechanicsPhysicsEconomicsAgricultural and Food SciencesPhytochemistry Medicinal Plant ApplicationsCoconut Research and Applications